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Final analysis of Sacha Inchi Powder made by Ingredion

February 28, 2019

Ingredion just finishes the analysis of our Sacha Inchi Powder showing:
48.61 % of Omegas
29.32 % of Protein
1.53   % of Humidity
2.35   % of  Ashes
This shows the quality of our Sacha Inchi Powder.
This is the first complete vegan protein with Omega 3,6,9 in a powder format that can be used for many products. With 48.61 % of Omega 3,6,9 and 29.32 % of a complete vegan Protein.
We are organizing a meeting with the head of business development of Ingredion.

 

 

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