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  • Kate Bahnsen

Final analysis of Sacha Inchi Powder made by Ingredion

Ingredion just finishes the analysis of our Sacha Inchi Powder showing: 48.61 % of Omegas 29.32 % of Protein 1.53 % of Humidity 2.35 % of Ashes This shows the quality of our Sacha Inchi Powder. This is the first complete vegan protein with Omega 3,6,9 in a powder format that can be used for many products. With 48.61 % of Omega 3,6,9 and 29.32 % of a complete vegan Protein. We are organizing a meeting with the head of business development of Ingredion.

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